An ultimate recipe for those sweet cravings..!! These do not take much time to prepare, and can be savoured for up to 2-3 days. Their shelf life is a less as apples go into the muffin dough, and once cooked should be consumed within 2-3 days.
Ingredients
- Milk – 1/2 cup
- Vegetable oil – 1/3 cup
- Egg – 1
- Vanilla essence – 1 teaspoon
- All purpose flour – 1 and 1/4 cup
- Powdered sugar – 3/4 cup
- Baking powder – 2 teaspoons
- Salt – 1/4 teaspoon
- Apples – 2 finely chopped
- For the crumble –
- All purpose flour – 1/2 cup
- Brown sugar – 1/2 cup
- Cinnamon powder – 1/2 teaspoon
- Butter – 1/4 cup
Method
- In a bowl mix the milk, oil, egg and vanilla essence. Whisk until combined
- In a separate bowl seive and mix – flour, powdered sugar, baking powder
- Add the apples to the flour mixture and combine it together
- Then add the egg mixture and mix until combined
- Pour the mix in a greased muffin tray
- For the crumble in a separate bowl add these ingredients – flour, brown sugar, butter and cinnamon powder
- Mix with hands and combine the crumble
- Sprinkle the crumble mix on the muffins (1 and 1/2 teaspoon on each muffin)
- In a pre heated owen, bake the muffins at 180° C for 20-25 minutes
Try this recipe and let me know how it turned out.
– GK
Passionate-about-cooking 